Pastry Cooks needed for NEW Midtown Restaurant (Midtown, NYC) New York City

Published date: November 4, 2014
Modified date: November 4, 2014
  • Location: Midtown, New York City, New York, United States
Pastry Cooks needed for NEW Midtown Restaurant (Midtown, NYC)
Pastry Cooks needed for NEW Midtown Restaurant (Midtown, NYC)

Pastry Cooks
Hunt & Fish Club NYC
Is looking for professional pastry cooks who wants to be a part of a unique new concept and help grow a team.


SUMMARY OF JOB

HFC is currently seeking Pastry Cooks to join our team. Qualified candidates should possess previous experience, have a strong attention to detail and be a dedicated professional. In addition to possessing formal Culinary education, candidates should have a minimum of one year working in a professional environment and have developed a strong knowledge of all pastry production techniques.


The Pastry Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Pastry Cook must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. The Pastry Cook must be prepared to work as a team member in a dynamic workplace, follow all safety procedures. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of all dessert items.

Qualifications:

- New York restaurant or pastry experience.
- Proven creative skills.
- A minimum of 1 year of experience in a related position.
- Available to work weekends and holidays.

Please send your resume to jobs@hfcnyc.com

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