Hiring Restaurant Manager - (Manhattan, NYC) New York City

Published date: June 12, 2015
  • Location: Manhattan, New York City, New York, United States

Gyu-Kaku, meaning "Horn of the Bull" in Japanese provides the authentic Japanese Yakiniku (barbeque) dining experience where customers share premium cooked meats over a flaming charcoal grill. over 600 locations in Japan and a rapid growth of restaurants in the U.S, Gyu-Kaku is looking for individuals who are passionate about the restaurant industry.
Gyu-Kaku has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain).

These are some qualifications to be considered a candidate:

*Restaurant experience preferred
*Have a passion to provide genuine hospitality
*Work in a fast paced environment while maintaining great enthusiasm
*Be a team player with strong work ethics
*Must have availability to work during the holiday season

Benefits
*Competitive Salary
*Incentive Bonus Program
*Paid Vacation &Sick Leave
*Medical, Dental, Vision, Life
*Cell Phone Allowance
*401K

There are three locations in New York.
Midtown: 805 3rd Ave., 2nd Floor, New York, NY 10022
East Village: 34 Cooper Sq, New York, NY 10003
Time Square: 321 W. 44th St. Unit 103, New York, NY 10036

If you know you're the right candidate, please send your resume to the address above.

For more information about us, please visit our website www.gyu-kaku.com.

**Important** All inquiries regarding the available positions will be done via e-mail. If you are selected for an interview, you will be contacted by our management staff directly via e-mail and/or telephone. Please do not call or walk-in to the restaurant with regards to the available positions. Thank you.

Reins International Inc. (Gyu-Kaku restaurant ) is an EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER.
Principals only. Recruiters, please don't contact this job poster.
Do NOT contact us with unsolicited services or offers

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